Lumaca Rigata Pasta with Capers & Garlic Bread
Mushroom & Fontina Grilled Cheese with Fig & Apple Salad
Roasted Cauliflower & Farro Salad with Tahini-Yogurt Sauce
Chicken Tetrazzini with Brussels Sprouts
Baked Cajun Cod with Braised Cabbage & Lemon-Garlic Patatoes
Stovetop Chicken Parmesan with Elicoidali Pasta
Salmon & Dukkah-spiced Vegetables with Orange & endive
Greek Chicken with Olive Tapenade & Creamy Orzo
Dukkah-spiced shrimp & Tahini Sauce with Cabbage & Potatoes
Steak and cheesy Mashed potatoes with steak sauce and roasted carrots
